15 Ninja 8.5qt Foodi Possiblecooker Pro Recipes

Ninja 8.5qt Foodi Possiblecooker Pro Recipes

When I first got my hands on the Ninja 8.5QT Foodi Possible Cooker Pro, I couldn’t believe how much it could do. This one appliance combines eight different cooking functions, making it so easy to cook almost anything.

Whether you’re slow cooking a stew, searing a steak, or even baking a cake, this cooker does it all. The 8.5-quart pot is big enough to feed my whole family, which is a huge plus! I love how it evenly cooks food, thanks to its Triple Fusion Heat Technology. Plus, it’s super easy to use and clean!

In this article, I’ll walk you through some of my favorite Ninja 8.5QT Foodi Possible Cooker Pro recipes that are perfect for busy days or special occasions.

15 Ninja 8.5qt Foodi Possiblecooker Pro Recipes

1. Butternut Squash & Bacon Risotto


Prep Time: 10 minutes | Cook Time: 25 minutes | Additional Time: 5 minutes | Serve: 4

This Butternut Squash & Bacon Risotto is a warm, comforting dish that’s packed with flavors. The sweetness of the squash pairs wonderfully with the savory bacon, creating a perfect balance. Using the Ninja 8.5QT Foodi PossibleCooker Pro, this recipe comes together effortlessly.

Ingredients:

  • 1 butternut squash, peeled and cubed
  • 6 slices of bacon, chopped
  • 1 cup Arborio rice
  • 2 cups chicken broth
  • 1/2 cup white wine
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil

Instructions:

  1. Start by setting the Ninja 8.5QT Foodi PossibleCooker Pro to the sauté function and heat the olive oil.
  2. Add the chopped bacon and cook until crispy. Remove the bacon and set it aside.
  3. In the same pot, sauté the onion and garlic until softened.
  4. Add the cubed butternut squash and Arborio rice. Stir for 2 minutes to lightly toast the rice.
  5. Pour in the white wine and cook for 1-2 minutes, allowing the wine to reduce.
  6. Add the chicken broth, stir, and set the temperature to medium heat. Close the lid and set the cooking time to 20 minutes.
  7. After 20 minutes, carefully release the pressure and check the consistency. If needed, cook for a few more minutes until the rice is creamy and tender.
  8. Stir in the Parmesan cheese, cooked bacon, and season with salt and pepper.
  9. Serve hot and enjoy!

2. Creamy Macaroni and Cheese

Prep Time: 5 minutes | Cook Time: 10 minutes | Additional Time: 2 minutes | Serve: 4

Who doesn’t love a bowl of creamy macaroni and cheese? This easy recipe makes a comforting meal with the creamy, cheesy goodness that everyone craves. Using the Ninja 8.5QT Foodi PossibleCooker Pro, this dish comes together in no time!

Ingredients:

  • 2 cups elbow macaroni
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1/4 cup heavy cream
  • 2 tablespoons butter
  • 1 tablespoon all-purpose flour
  • Salt and pepper to taste

Instructions:

  1. First, set the Ninja 8.5QT Foodi PossibleCooker Pro to the sauté function and melt the butter in the pot.
  2. Once the butter is melted, add the flour and stir continuously for about 1-2 minutes to form a roux.
  3. Gradually pour in the milk and heavy cream, whisking as you go to prevent any lumps from forming.
  4. Let the mixture cook for another 2-3 minutes until it begins to thicken.
  5. Add the shredded cheddar cheese and stir until it’s fully melted and smooth.
  6. Meanwhile, cook the elbow macaroni in a separate pot according to the package instructions.
  7. Once the macaroni is cooked, add it to the cheese sauce, mixing well to coat the pasta in the creamy cheese.
  8. Season with salt and pepper to taste, and serve hot. Enjoy this cheesy goodness!

3. Beef Stew with Root Vegetables


Prep Time: 15 minutes | Cook Time: 60 minutes | Additional Time: 10 minutes | Serve: 6

This hearty beef stew with root vegetables is the perfect meal for a chilly day. Tender beef, savory broth, and the goodness of root vegetables come together beautifully in the Ninja 8.5QT Foodi PossibleCooker Pro. It’s a simple recipe, and the result is incredibly satisfying.

Ingredients:

  • 1 lb beef stew meat, cubed
  • 4 carrots, peeled and chopped
  • 3 potatoes, peeled and chopped
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 4 cups beef broth
  • 1 tablespoon tomato paste
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions:

  1. Set the Ninja 8.5QT Foodi PossibleCooker Pro to the sauté setting and add the olive oil.
  2. Brown the beef cubes in batches, removing them once they are nicely browned.
  3. Add the diced onion and minced garlic to the pot and sauté until softened.
  4. Stir in the tomato paste, and cook for another minute to combine.
  5. Return the browned beef to the pot, then add the carrots, potatoes, thyme, beef broth, salt, and pepper.
  6. Set the cooker to slow cook for 60 minutes.
  7. Once the stew is done cooking, stir it well and adjust the seasoning if needed.
  8. Serve hot with crusty bread and enjoy the warm, comforting flavors of this beef stew!

4. Pulled Pork Sandwiches

Prep Time: 10 minutes | Cook Time: 8 hours | Additional Time: 5 minutes | Serve: 4

Pulled pork sandwiches are perfect for a weekend meal or a party. With the Ninja 8.5QT Foodi PossibleCooker Pro, you can make the tenderest pulled pork without any fuss. The slow-cooked pork, combined with smoky barbecue sauce, creates a perfect sandwich filling!

Ingredients:

  • 2 lbs pork shoulder
  • 1 cup barbecue sauce
  • 1/4 cup apple cider vinegar
  • 1 tablespoon brown sugar
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Buns for serving

Instructions:

  1. Start by seasoning the pork shoulder with smoked paprika, garlic powder, salt, and pepper.
  2. Place the pork shoulder in the Ninja 8.5QT Foodi PossibleCooker Pro and add the barbecue sauce, apple cider vinegar, and brown sugar.
  3. Set the cooker to slow cook and let it cook for 8 hours, or until the pork is so tender it falls apart.
  4. After the pork is cooked, shred it with two forks and mix it with the remaining sauce in the pot.
  5. Serve the pulled pork on buns with extra barbecue sauce if you like. Enjoy!

5. Chicken and Sausage Jambalaya


Prep Time: 15 minutes | Cook Time: 35 minutes | Additional Time: 5 minutes | Serve: 4

Jambalaya is a vibrant, one-pot dish filled with chicken, sausage, and plenty of spices. This version made with the Ninja 8.5QT Foodi PossibleCooker Pro is easy to prepare, and the result is a flavorful and filling meal perfect for any occasion.

Ingredients:

  • 1 lb chicken breast, diced
  • 1/2 lb smoked sausage, sliced
  • 1 cup long-grain rice
  • 2 cups chicken broth
  • 1 onion, diced
  • 1 bell pepper, diced
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon thyme
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Instructions:

  1. Set the Ninja 8.5QT Foodi PossibleCooker Pro to sauté mode and heat the olive oil.
  2. Add the diced chicken and sausage and cook until the chicken is browned and the sausage is slightly crispy.
  3. Add the diced onion, bell pepper, and garlic, sautéing until softened.
  4. Stir in the rice, paprika, thyme, cayenne pepper, and chicken broth, mixing well.
  5. Close the lid and set the cooker to the rice function for 20 minutes.
  6. Once the cooking cycle is complete, carefully release the pressure and fluff the rice.
  7. Serve hot and enjoy the delicious flavors of this jambalaya!

6. Vegetable Stir-Fry with Tofu


Prep Time: 10 minutes | Cook Time: 15 minutes | Additional Time: 0 minutes | Serve: 4

This vegetable stir-fry with tofu is light, healthy, and full of flavor. The Ninja 8.5QT Foodi PossibleCooker Pro makes this dish easy and quick to prepare, so you can enjoy a nutritious meal in just 20 minutes!

Ingredients:

  • 1 block tofu, pressed and cubed
  • 2 cups mixed vegetables (broccoli, bell peppers, carrots)
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 teaspoon cornstarch (optional)

Instructions:

  1. Set the Ninja 8.5QT Foodi PossibleCooker Pro to sauté mode and heat the sesame oil.
  2. Add the cubed tofu and cook until golden brown on all sides.
  3. Add the minced garlic, grated ginger, and mixed vegetables, stirring well.
  4. Cook the vegetables for about 5 minutes until tender-crisp.
  5. Stir in the soy sauce, and if you like a thicker sauce, mix in the cornstarch.
  6. Serve the stir-fry hot with steamed rice.

7. Shrimp and Grits Recipe

Prep Time: 15 minutes | Cook Time: 25 minutes | Additional Time: 5 minutes | Serve: 4

Shrimp and Grits is a classic dish that combines the flavors of tender shrimp with creamy, buttery grits. Using your Ninja 8.5QT Foodi Possible Cooker Pro, this recipe comes together in no time.

Ingredients:

  • 1 lb large shrimp, peeled and deveined
  • 1 cup grits
  • 4 cups water or chicken broth
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 1 garlic clove, minced
  • 1/2 cup heavy cream
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions:

  1. Cook the Grits: Set your Ninja 8.5QT Foodi to the “Slow Cook” function and add the grits and water (or chicken broth). Cook for 15-20 minutes, stirring occasionally, until the grits are soft and creamy.
  2. Cook the Shrimp: While the grits cook, set your cooker to “Sauté.” Heat olive oil and butter, then add the shrimp. Cook for 3-5 minutes until pink and fully cooked.
  3. Make the Sauce: After the shrimp are cooked, add minced garlic and cook for 1 minute. Then, add the heavy cream and stir until the sauce thickens.
  4. Serve: Spoon the creamy grits onto plates, top with the shrimp and sauce, and garnish with fresh parsley.
  5. Enjoy your creamy Shrimp and Grits!

8. Lentil Soup with Spinach Recipe


Prep Time: 10 minutes | Cook Time: 40 minutes | Additional Time: 5 minutes | Serve: 4

A healthy, hearty soup filled with lentils, spinach, and aromatic spices. This recipe is comforting and perfect for any time of year.

Ingredients:

  • 1 cup dried lentils, rinsed
  • 4 cups vegetable broth
  • 2 cups spinach leaves
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 garlic cloves, minced
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • 1 tbsp olive oil

Instructions:

  1. Prepare the Soup Base: Set your Ninja Foodi to “Sauté” mode and heat olive oil. Add the chopped onion, carrots, and garlic, cooking for 5 minutes until softened.
  2. Cook the Soup: Add the lentils, vegetable broth, cumin, paprika, salt, and pepper. Set the Ninja to “Pressure Cook” for 30 minutes.
  3. Add Spinach: Once the soup is done, release the pressure and add the spinach. Stir until the spinach wilts and mixes into the soup.
  4. Serve: Ladle the soup into bowls and enjoy a warm, nutritious meal!

9. Spaghetti Bolognese Recipe

Prep Time: 10 minutes | Cook Time: 30 minutes | Additional Time: 5 minutes | Serve: 4

A classic Italian dish that’s simple to make in your Ninja 8.5QT Foodi. This Bolognese sauce is rich and flavorful, perfect for serving with pasta.

Ingredients:

  • 1 lb ground beef
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 can (14.5 oz) crushed tomatoes
  • 2 tbsp tomato paste
  • 1 tsp oregano
  • 1 tsp basil
  • 1 tbsp olive oil
  • 1 lb spaghetti
  • Salt and pepper to taste

Instructions:

  1. Cook the Beef: Set the Ninja Foodi to “Sauté” mode. Add the olive oil, then cook the ground beef until browned, about 5-7 minutes. Add the chopped onion and garlic, cooking for another 2 minutes.
  2. Prepare the Sauce: Add the crushed tomatoes, tomato paste, oregano, basil, salt, and pepper. Stir everything together and let it simmer for 10 minutes.
  3. Cook the Spaghetti: Cook spaghetti according to the package directions, then drain.
  4. Serve: Serve the spaghetti topped with the Bolognese sauce. Sprinkle with Parmesan cheese if desired.

10. Teriyaki Chicken with Rice Recipe


Prep Time: 10 minutes | Cook Time: 35 minutes | Additional Time: 5 minutes | Serve: 4

A sweet and savory dish that combines tender chicken with flavorful teriyaki sauce. This dish is served over fluffy rice, making it a complete meal.

Ingredients:

  • 4 chicken breasts
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 2 tbsp rice vinegar
  • 2 tbsp sesame oil
  • 2 garlic cloves, minced
  • 2 cups white rice
  • 4 cups water

Instructions:

  1. Make the Sauce: In a bowl, mix the soy sauce, brown sugar, rice vinegar, sesame oil, and minced garlic.
  2. Cook the Chicken: Place the chicken breasts in the Ninja Foodi. Pour the teriyaki sauce over the chicken and set the Ninja to “Pressure Cook” for 20 minutes.
  3. Cook the Rice: While the chicken cooks, set the Ninja to “Steam” mode and cook the rice with 4 cups of water for 15 minutes.
  4. Serve: Serve the chicken on a bed of rice and drizzle with extra teriyaki sauce. Garnish with sesame seeds or green onions if desired.

11. Stuffed Bell Peppers Recipe

Prep Time: 15 minutes | Cook Time: 25 minutes | Additional Time: 5 minutes | Serve: 4

Stuffed bell peppers filled with a flavorful mixture of rice, ground beef, and vegetables. This recipe is easy to make and a crowd-pleaser.

Ingredients:

  • 4 bell peppers, tops cut off and seeds removed
  • 1 lb ground beef
  • 1 cup cooked rice
  • 1 onion, chopped
  • 1 can (14.5 oz) diced tomatoes
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper to taste
  • 1 cup shredded cheese

Instructions:

  1. Prepare the Filling: Set your Ninja Foodi to “Sauté” mode. Brown the ground beef, then add the chopped onion. Cook until softened. Stir in the cooked rice, diced tomatoes, cumin, chili powder, salt, and pepper.
  2. Stuff the Peppers: Fill each bell pepper with the beef and rice mixture. Place the stuffed peppers in the Ninja Foodi.
  3. Cook: Set the Ninja to “Pressure Cook” for 10 minutes. After cooking, sprinkle cheese on top of each stuffed pepper and cook for an additional 5 minutes.
  4. Serve: Serve the stuffed peppers with a side salad or your favorite vegetables.

12. BBQ Ribs Recipe

Prep Time: 10 minutes | Cook Time: 40 minutes | Additional Time: 10 minutes | Serve: 4

Tender and flavorful BBQ ribs cooked to perfection in your Ninja Foodi.

Ingredients:

  • 2 racks of baby back ribs
  • 1/2 cup BBQ sauce
  • Salt and pepper to taste
  • 1 tbsp olive oil

Instructions:

  1. Prepare the Ribs: Remove the silver skin from the ribs and rub with olive oil. Season with salt and pepper.
  2. Pressure Cook: Set the Ninja Foodi to “Pressure Cook” for 30 minutes.
  3. Grill the Ribs: After cooking, brush the ribs with BBQ sauce and set the Ninja Foodi to “Air Crisp” for 10 minutes to caramelize the sauce.
  4. Serve: Slice and serve the ribs with your favorite side dishes.

13. Mushroom Risotto Recipe

Prep Time: 10 minutes | Cook Time: 30 minutes | Additional Time: 5 minutes | Serve: 4

A creamy and comforting dish made with mushrooms and Arborio rice.

Ingredients:

  • 1 cup Arborio rice
  • 4 cups vegetable broth
  • 1 cup mushrooms, sliced
  • 1/2 cup Parmesan cheese
  • 1/4 cup heavy cream
  • 1 onion, chopped
  • 2 tbsp olive oil

Instructions:

  1. Cook the Mushrooms: Set the Ninja to “Sauté” mode and heat olive oil. Cook the mushrooms until browned, about 5 minutes.
  2. Cook the Risotto: Add the rice to the Ninja and stir for 1-2 minutes. Add the vegetable broth and set to “Pressure Cook” for 10 minutes.
  3. Finish the Dish: Once the risotto is done, stir in the Parmesan cheese and heavy cream.
  4. Serve: Spoon the risotto onto plates and serve warm.

14. Chicken Alfredo Pasta Recipe

Prep Time: 15 minutes | Cook Time: 25 minutes | Additional Time: 5 minutes | Serve: 4

A creamy and rich chicken Alfredo pasta dish that’s perfect for a comforting dinner.

Ingredients:

  • 2 chicken breasts, sliced
  • 1 lb fettuccine pasta
  • 1 cup heavy cream
  • 1/2 cup Parmesan cheese
  • 2 tbsp butter
  • 2 garlic cloves, minced
  • Salt and pepper to taste

Instructions:

  1. Cook the Chicken: Set the Ninja to “Sauté” mode and cook the chicken slices until golden brown and cooked through. Set aside.
  2. Make the Sauce: In the same pot, melt butter and cook garlic until fragrant. Add the heavy cream and Parmesan cheese, stirring until the sauce thickens.
  3. Cook the Pasta: Cook the fettuccine pasta according to the package directions.
  4. Combine and Serve: Toss the cooked pasta with the Alfredo sauce and chicken. Serve with extra Parmesan on top.

15. Chicken Pie Recipe

Prep Time: 20 minutes | Cook Time: 40 minutes | Additional Time: 5 minutes | Serve: 4

A comforting chicken pot pie with a flaky crust and creamy filling. Perfect for any family meal.

Ingredients:

  • 2 cups cooked chicken, diced
  • 1 cup frozen peas and carrots
  • 1/2 cup cream of chicken soup
  • 1 cup chicken broth
  • 1 pie crust (top and bottom)
  • Salt and pepper to taste

Instructions:

  1. Prepare the Filling: In a mixing bowl, combine the cooked chicken, peas and carrots, cream of chicken soup, and chicken broth. Season with salt and pepper.
  2. Assemble the Pie: Roll out the pie crust and place the bottom crust into your Ninja Foodi. Add the chicken mixture and top with the second pie crust. Seal the edges and cut slits on top.
  3. Bake: Set your Ninja to “Bake” for 30 minutes, or until the crust is golden brown.
  4. Serve: Let the pie rest for 5 minutes before serving.

Conclusion

The Ninja 8.5QT Foodi Possible Cooker Pro is perfect for making easy and delicious meals. It helps with a variety of dishes like risotto, soups, and stews. Its simple functions save time and effort, making it great for busy days.

Whether you’re cooking for family or friends, this cooker makes every recipe enjoyable and stress-free. Bring home this versatile cooker and enjoy tasty meals every day!

Rate This Recipe

Click on a star to rate it!

Average Rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

As you found this post useful...

Follow us on social media!

Author

  • Olivia

    Hi there! I'm Olivia, the passionate home cook and mother of 3 little champ. When I'm not in the kitchen whipping up nourishing meals for my family, you can find me tending to my vegetable garden or enjoying the great outdoors. I love sharing simple, wholesome recipes that bring friends and family together around the table. Cooking from the heart is what it's all about!

    View all posts

Leave a Reply

Your email address will not be published. Required fields are marked *