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Author: Olivia
Hi there! I'm Olivia, the passionate home cook and mother of 3 little champ. When I'm not in the kitchen whipping up nourishing meals for my family, you can find me tending to my vegetable garden or enjoying the great outdoors. I love sharing simple, wholesome recipes that bring friends and family together around the table. Cooking from the heart is what it's all about!
I can’t wait to share this Cava Grilled Chicken Recipe with you! It’s one of those dishes that has quickly become a favorite in my kitchen. If you’ve ever had the chance to visit Cava, you know the deliciousness I’m talking about. I still remember my first bite at a Cava in New York City—it was love at first taste. The flavors were so vibrant and fresh, I knew I had to recreate it at home. It’s now a household favorite like my other Cava’s copycat recipes. The best part is, my 2 little kids really love this Cava copycat…
I’ve got a delicious secret to share with you. Do you know about Cava’s amazing Tahini Caesar dressing? It’s the star dressing that they serve with their yummy tahini Caesar bowls, and I just had to figure out how to make it at home. Guess what? I did it, and now I want to share my recipe with you. This Cava Copycat Tahini Caesar Dressing is super creamy and packed with flavor. It’s a fun twist on the classic Caesar dressing, but with a tasty tahini base. The best part? It’s really easy to make, and you probably have all…
You’re in the right place to spice up your appetizer game. Crazy Feta is a delectable blend of creamy feta cheese, roasted jalapeños, garlic, and a touch of olive oil. This mixture is known for its rich, tangy flavor with a fiery kick, making it a popular choice for those who enjoy a bit of heat in their appetizers. Today, I’m excited to share the Cava Crazy Feta Recipe, inspired by the beloved Cava restaurant. This zesty, creamy spread is not just easy to make but also incredibly versatile, perfect for adding a Mediterranean flavor to your meals. Let’s explore…
A few days ago, I went to the Cava restaurant and tried their famous “Cava Falafel.” Falafel is one of my all-time favorite snacks, and I couldn’t resist the idea of recreating it at home. The taste was amazing, and I just had to try making it myself. I’ll never forget the first time I tried falafel. Stuffed into pita bread with fresh herbs, crisp veggies, and a big slather of hummus, it was crispy, rich, and bursting with earthy, aromatic flavor. If you love falafel as much as I do, you’ll enjoy this simple and delicious Cava Falafel copycat…
CAVA’s Greek Vinaigrette is one of their most popular dressing items, a classic Mediterranean culinary dressing. Its rich and tangy flavor will complement any salad or entrée. If you’ve tried their garlic dressing, then you already know what a treat this one is. I have been lazy and don’t want to go out to buy their Greek Vinaigrette, That’s why I decided to make the Authentic CAVA Greek Vinaigrette Dressing at home. I thought it would be a good idea to share this recipe with everyone so that you can try it out for yourself too. With simple, fresh ingredients…
Red cabbage is a common and popular kitchen ingredient in our house. You can create many delicious variations using this versatile vegetable. Today, I’ll share one of the most popular recipes: Cava Cabbage Slaw. This flavorful slaw, famously served at Cava restaurants, complements their crispy falafel and spicy lamb meatballs perfectly. I fell in love with it after my first bite of their falafel, the cabbage taste was just awesome. Determined to recreate this delightful slaw, I experimented until I perfected it. Now, I’m excited to share my version of this Cava Cabbage Slaw recipe with you. It’s easy to…
Fire roasted corn is a delectable dish that brings out the natural sweetness and earthiness of fresh corn, enhanced by the flavors of garlic, butter, and fresh parsley. Inspired by the popular Cava restaurant, this recipe transforms simple corn into a gourmet side dish perfect for any meal. Hosting a summer barbecue or looking for a quick and tasty side, this Cava Fire Roasted Corn recipe will surely impress your guests. Let’s dive into the details of this mouthwatering recipe and how you can make it at home. What Does Cava Fire Roasted Corn Taste Like? Cava Fire Roasted Corn…
Beating the summer heat calls for a refreshing, tasty drink. After almost 2 weeks of traveling by myself with 2 kids, I am finally back home and ready to kick back, relax, and sip on something super special, like Cava’s Blueberry Lavender Refresher. It’s perfect for summer just like my favorite Cucumber Mint Lime drink , combining the sweet tang of blueberries with the light scent of lavender for a unique and delicious taste. This drink is sure to impress, inspired by the popular drink at Cava Restaurants. I’ve enjoyed this drink at Cava Restaurants and found the best way…
You love spicy food and are a fan of the CAVA restaurant? Then this spicy CAVA fiery broccoli topping copycat recipe is just what you need. They called it fiery broccoli because of its spiciness. This spicy topping is a great way to add some spice to any salad or plant based meal. CAVA used this spicy topping on their market spice bowl and Spicy Greens bowl to make a great tasting meal. I found the recipe on their Instagram page, but it wasn’t clear and was meant for large quantities. So, I made some modifications and adjusted the recipe…
Eggplant is a beloved kitchen ingredient that many people enjoy, and if you’re like me, a dip lover, then you must try this copycat version of Cava’s Roasted Eggplant Dip. A few months ago, I bought Cava’s roasted eggplant dip, and I instantly fell in love with its rich, creamy flavor. However, it can be quite expensive, so I decided to recreate this delicious dip at home. Now, you don’t need to buy it—you can save money and enjoy this healthy, flavorful dip anytime. Let’s learn how to make this beginner-friendly and low-cost Cava Roasted Eggplant Dip Recipe step by…
CAVA Restaurant, a Mediterranean fast casual restaurant chain is always my favorite place to eat when I go out to eat. This Monday, I ordered their Braised Lamb and Pita Chips along with the Cucumber Mint Lime as my drink. Meanwhile, I was looking to try new dressing for my morning salads. One of CAVA’s employees suggested trying their lemon herb tahini dressing. I was very excited to try it because I’m already in love with their garlic sauce and the recipe already shared here. So, I grabbed this dressing as well and tried it with my green salad. You…
A delicious journey awaits as I explore the magic of a much-loved dressing – the Cava Balsamic Date Vinaigrette Recipe. Imagine a blend of sweet, tangy, and savory flavors, all wrapped up in a smooth, creamy vinaigrette. This dressing, inspired by the popular offerings of the Cava restaurant just like Yogurt Dill Dressing, has captured the hearts and taste buds of many. Drizzling it over a fresh salad, marinating your favorite proteins, or using it as a dipping sauce, this vinaigrette adds a burst of flavor to any dish. I first stumbled upon this vinaigrette at a bustling Cava restaurant,…