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Home » 25 Popular Ninja Hot And Cold Brewed System Recipes You Can Try!
Drinks

25 Popular Ninja Hot And Cold Brewed System Recipes You Can Try!

ReneeBy ReneeJanuary 26, 2026
Ninja Hot And Cold Brewed System Recipes
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Making drinks at home feels easier than many people think. The Ninja Hot And Cold Brewed System Recipes help turn simple coffee and tea into smooth, rich drinks with less effort.

This machine brews hot coffee, cold coffee, and many tea styles in one place. I like how it lets me choose cup size, strength, and style without stress.

The Ninja Hot and Cold Brewed System gives strong control over every drink. I can brew hot coffee in the morning, cold brew later, and tea at night using the same brewer. The system saves time and space. It also keeps flavors clean since coffee and tea use separate filters.

Trying new recipes brings fresh joy to daily drinks. New flavors keep things exciting and help build skill at home. With the right steps, every cup feels smooth and balanced.

Exploring Ninja Hot And Cold Brewed System Recipes helps create drinks that fit mood, weather, and taste with ease.

25 Ninja Hot And Cold Brewed System Recipes

Table of Contents

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  • Understanding Your Ninja Brew System
  • 1. Classic Brew Coffee
  • 2. Rich Brew Coffee
  • 3. Over Ice Coffee
  • 4. Cold Brew Coffee
  • 5. Cappuccino
  • 6. Latte
  • 7. Mocha Latte
  • 8. Vanilla Latte
  • 9. Caramel Macchiato
  • 10. Iced Latte
  • 11. Iced Mocha
  • 12. Iced Coffee with Cream
  • 13. Espresso-Style Coffee Concentrate
  • 14. Affogato
  • 15. Nitro-Style Cold Brew
  • 16. Classic Black Tea
  • 17. Green Tea
  • 18. Oolong Tea
  • 19. White Tea
  • 20. Herbal Tea
  • 21. Iced Green Tea Latte
  • 22. Chai Latte
  • 23. Iced Chai Latte
  • 24. Matcha Latte
  • 25. Tea Lemonade
  • Tips for Serving and Storing Your Drinks
  • Conclusion

Understanding Your Ninja Brew System

1. Key Brew Options

The system offers hot brew, cold brew, specialty brew, and tea modes. Each option uses the right heat and timing for smooth flavor. Coffee stays bold without harsh notes, and tea stays gentle and clean.

2. Smart Features

The brewer senses the filter holder and switches settings on its own. This keeps coffee and tea flavors pure. The warming plate holds heat without burning.

3. Better Results Tips

Fresh water, clean filters, and correct scoop sizes bring better taste. Using the right brew type helps drinks stay balanced.

4. Strength and Heat Control

Brew strength and temperature shape flavor. Rich brew works well with milk, while classic brew stays light and smooth.

1. Classic Brew Coffee

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 2–4

I love starting my day with a simple cup of Classic Brew Coffee. It’s smooth, warm, and perfectly balanced. Using my Ninja Hot And Cold Brewed System, I can make it just the way I like—never too strong, never too weak. This recipe is easy and gives a rich coffee flavor that works well on its own or with milk and sugar.

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Ingredients

  • 2–4 tablespoons of freshly ground coffee (depending on strength preference)
  • 2 cups of filtered water

Instructions

  1. Fill the Water Reservoir: Lift the removable water reservoir from your Ninja system. Open the lid and pour in 2 cups of fresh, filtered water up to the Max Fill line. Put the reservoir back in place.
  2. Insert the Coffee Filter: Open the brew basket and place the coffee permanent filter inside. Add your ground coffee to the filter.
  3. Select Brew Size: On the control panel, choose the size you want (Cup, XL Cup, Travel Mug, Half Carafe, or Full Carafe). For this recipe, I choose Full Carafe.
  4. Choose Brew Type: Turn the START/SELECT dial to Classic Brew. The system will automatically adjust temperature and timing for a smooth, balanced flavor.
  5. Start Brewing: Press the dial to start. You’ll see the progress bar fill as the coffee brews.
  6. Wait for Completion: When the unit beeps and the display says “End,” your coffee is ready. Carefully remove the carafe.
  7. Serve and Enjoy: Pour into your favorite cup. You can drink it black, or add milk, cream, or sweetener as you like.

2. Rich Brew Coffee

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 2–4

When I need a strong, bold cup of coffee, Rich Brew Coffee is my go-to. Using the Ninja Hot And Cold Brewed System, this coffee comes out rich, never bitter, and full of flavor. It’s ideal for mornings when I need extra energy or for those afternoons when I want a powerful pick-me-up.

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Ingredients

  • 3–5 tablespoons of freshly ground coffee (depending on how strong you like it)
  • 2 cups of filtered water

Instructions

  1. Prepare the Water Reservoir: Lift the removable water reservoir, open the lid, and pour in 2 cups of fresh, filtered water up to the Max Fill line. Put the reservoir securely back.
  2. Insert the Coffee Filter: Open the brew basket, place the coffee permanent filter inside, and add your ground coffee. I usually use 4 tablespoons for a strong but smooth taste.
  3. Select Brew Size: Turn the Multi-Serve dial to your desired size. For Rich Brew, I usually choose Full Carafe to share or save extra coffee for later.
  4. Choose Brew Type: Turn the START/SELECT dial to Rich Brew. This setting ensures a bolder, fuller flavor by adjusting the water flow and temperature.
  5. Start Brewing: Press the dial to begin brewing. Watch the progress bar as your coffee is made.
  6. Finish and Serve: When the machine beeps and displays “End,” your coffee is ready. Pour into your cup, adding milk, cream, or sugar as preferred. I enjoy mine black to taste the full richness.

3. Over Ice Coffee

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1–2

On warm days, I love a cold, refreshing Over Ice Coffee. The Ninja Hot And Cold Brewed System makes it easy to brew coffee directly over ice, so it stays strong and smooth without getting watered down. It’s quick, refreshing, and perfect for an afternoon boost.

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Ingredients

  • 2 tablespoons of freshly ground coffee
  • 1 cup of filtered water
  • Ice cubes (enough to fill your glass)

Instructions

  1. Fill the Water Reservoir: Lift the removable reservoir, open the lid, and pour 1 cup of filtered water up to the Max Fill line. Replace the reservoir securely.
  2. Add Coffee: Place the coffee permanent filter in the brew basket and add 2 tablespoons of coffee grounds.
  3. Prepare Your Glass: Fill your favorite glass or travel cup completely with ice cubes. Place the glass on the single-serve platform under the brew basket.
  4. Select Brew Type: Turn the START/SELECT dial to Over Ice Brew. The system will adjust temperature and brew time so the coffee stays strong and doesn’t get diluted by the ice.
  5. Start Brewing: Press the dial to begin. The coffee drips directly onto the ice, cooling instantly while keeping its full flavor.
  6. Serve and Enjoy: When the machine beeps, carefully remove the glass. Stir gently if needed. I like to add a splash of milk or a little sweetener, but it’s also great black.

4. Cold Brew Coffee

Prep Time: 10 minutes | Total Time: 12–16 hours | Serves: 2–4

I really enjoy a glass of Cold Brew Coffee when I want a smooth, naturally sweet coffee without the bitterness. The Ninja Hot And Cold Brewed System makes it simple to prepare cold brew at home. It takes longer to brew, but the result is creamy, refreshing, and perfect for a relaxing morning or afternoon.

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Ingredients

  • 1/2 cup coarsely ground coffee
  • 2 cups cold, filtered water
  • Ice cubes (optional)

Instructions

  1. Prepare the Coffee Filter: Place the coffee permanent filter in the brew basket and add 1/2 cup of coarsely ground coffee.
  2. Add Cold Water: Fill the water reservoir with 2 cups of cold, filtered water. Make sure not to exceed the Max Fill line.
  3. Select Brew Type: Turn the START/SELECT dial to Cold Brew. The system will slowly brew the coffee at a lower temperature over a longer time, creating a smooth flavor.
  4. Start Brewing: Press the dial to start. The Ninja system will handle the slow extraction automatically. You’ll see the progress bar showing the brewing status.
  5. Wait for Completion: Cold brew takes about 12–16 hours, so I usually start it the night before and enjoy it the next morning.
  6. Serve: Pour over a glass filled with ice if you like. Add milk, cream, or sweetener to taste. The coffee will be naturally smooth and slightly sweet.
  7. Store: Extra cold brew can be stored in the fridge in the carafe or a sealed container for up to one week.

5. Cappuccino

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

A Cappuccino is one of my favorite coffee drinks when I want something creamy and foamy. Using the Ninja Hot And Cold Brewed System, I can make it at home with frothy milk and strong coffee. It feels like a café drink without leaving the house.

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Ingredients

  • 1/2 cup of Specialty Brew coffee (strong coffee concentrate)
  • 1/3 cup milk (any type you like)
  • Optional: sugar or flavored syrup

Instructions

  1. Brew the Coffee: Place the coffee permanent filter in the brew basket and add ground coffee for a Specialty Brew. Fill the water reservoir to the Max Fill line. Turn the START/SELECT dial to Specialty Brew and press to start. The system makes a strong coffee concentrate perfect for cappuccino.
  2. Froth the Milk: Pour milk into a cup until it’s about 1/3 full. Swing the frother arm toward the cup and submerge the whisk just below the milk surface. Press and hold the frothing button for 30–45 seconds until the milk is thick and foamy.
  3. Combine Coffee and Milk: Pour the freshly brewed Specialty Brew coffee into your cup. Slowly add the frothed milk on top, holding back the foam with a spoon. Then, scoop the foam on top for a creamy layer.
  4. Sweeten (Optional): Add sugar, flavored syrup, or a sprinkle of cocoa powder if desired.
  5. Serve: Enjoy immediately while hot. I love sipping mine slowly, letting the foam mix with the strong coffee.

6. Latte

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love a Latte when I want a smooth, creamy coffee that’s not too strong but still comforting. Using my Ninja Hot And Cold Brewed System, I can make a latte at home with rich coffee concentrate and perfectly frothed milk. It’s simple and tastes just like a café latte.

Ingredients

  • 1/2 cup Specialty Brew coffee (strong coffee concentrate)
  • 2/3 cup milk (any type you like)
  • Optional: sugar or flavored syrup

Instructions

  1. Brew the Coffee: Place the coffee permanent filter in the brew basket and add coffee grounds for a Specialty Brew. Fill the water reservoir to the Max Fill line. Turn the START/SELECT dial to Specialty Brew and start brewing. This will give a strong coffee base for your latte.
  2. Froth the Milk: Pour milk into a cup until it’s about 2/3 full. Swing the frother arm toward the cup and submerge the whisk just below the milk surface. Press and hold the frothing button for 30–45 seconds until the milk is creamy and smooth with a light foam on top.
  3. Combine Coffee and Milk: Pour the Specialty Brew coffee into your cup. Slowly add the frothed milk, holding back the foam with a spoon if needed. Top with the remaining foam.
  4. Sweeten (Optional): Add sugar, vanilla syrup, or caramel syrup if desired. Stir gently.
  5. Serve: Enjoy immediately. I like to sip slowly, enjoying the smooth coffee mixed with creamy milk.

7. Mocha Latte

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

When I want a coffee with a chocolatey twist, I make a Mocha Latte. The Ninja Hot And Cold Brewed System makes it simple to combine rich coffee, frothy milk, and chocolate for a sweet, cozy drink. It’s perfect for mornings, afternoons, or a little treat anytime.

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Ingredients

  • 1/2 cup Specialty Brew coffee (strong coffee concentrate)
  • 2/3 cup milk (any type you like)
  • 1–2 tablespoons chocolate syrup (adjust to taste)
  • Optional: whipped cream and cocoa powder for topping

Instructions

  1. Brew the Coffee: Place the coffee permanent filter in the brew basket and add coffee grounds for a Specialty Brew. Fill the water reservoir to the Max Fill line and start the Specialty Brew cycle. This creates a strong coffee concentrate for your mocha latte.
  2. Froth the Milk: Pour milk into a cup until about 2/3 full. Swing the frother arm over the cup, submerge the whisk just below the surface, and press the frothing button for 30–45 seconds. The milk should be smooth and slightly foamy.
  3. Mix Coffee and Chocolate: Pour the brewed coffee into your cup. Add 1–2 tablespoons of chocolate syrup and stir until fully combined.
  4. Add Milk: Slowly pour the frothed milk into the cup, holding back the foam if needed. Spoon the remaining foam on top.
  5. Optional Topping: Add whipped cream and a light sprinkle of cocoa powder for a café-style finish.
  6. Serve: Enjoy immediately. I love sipping my mocha latte slowly, letting the chocolate and coffee blend with the creamy milk.

8. Vanilla Latte

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love a Vanilla Latte when I want a smooth, creamy coffee with a sweet, gentle vanilla flavor. With the Ninja Hot And Cold Brewed System, it’s easy to make at home, and it tastes just like a café latte. It’s perfect for mornings, afternoons, or anytime I want a little treat.

Ingredients

  • 1/2 cup Specialty Brew coffee (strong coffee concentrate)
  • 2/3 cup milk (any type you like)
  • 1–2 teaspoons vanilla syrup (adjust to taste)
  • Optional: whipped cream for topping

Instructions

  1. Brew the Coffee: Place the coffee permanent filter in the brew basket and add ground coffee for a Specialty Brew. Fill the water reservoir to the Max Fill line. Turn the START/SELECT dial to Specialty Brew and start. This gives a strong, flavorful coffee base.
  2. Froth the Milk: Pour milk into a cup until it is about 2/3 full. Swing the frother arm toward the cup and submerge the whisk just below the milk surface. Press and hold the frothing button for 30–45 seconds until creamy and slightly foamy.
  3. Add Vanilla Syrup: Pour the brewed coffee into your cup and add 1–2 teaspoons of vanilla syrup. Stir gently to combine.
  4. Add Milk: Slowly pour the frothed milk into the coffee, holding back the foam if needed. Then spoon the foam on top.
  5. Optional Topping: Add whipped cream on top for an extra treat.
  6. Serve: Enjoy immediately. I like to sip slowly, savoring the gentle vanilla mixed with creamy milk and coffee.

9. Caramel Macchiato

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

A Caramel Macchiato is one of my favorite treats when I want a sweet, layered coffee drink. Using the Ninja Hot And Cold Brewed System, I can make this café-style beverage at home with strong coffee, creamy milk, and a drizzle of caramel syrup. It looks and tastes special, but it’s easy to prepare.

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Ingredients

  • 1/2 cup Specialty Brew coffee (strong coffee concentrate)
  • 2/3 cup milk (any type you like)
  • 1–2 tablespoons caramel syrup
  • Optional: whipped cream for topping

Instructions

  1. Brew the Coffee: Place the coffee permanent filter in the brew basket and add ground coffee for Specialty Brew. Fill the water reservoir to the Max Fill line. Turn the START/SELECT dial to Specialty Brew and start brewing. The result is a strong coffee base for your macchiato.
  2. Froth the Milk: Pour milk into a cup until about 2/3 full. Swing the frother arm over the cup, submerge the whisk just below the milk surface, and press the frothing button for 30–45 seconds. The milk should be creamy and lightly foamy.
  3. Add Caramel Syrup: Pour the brewed coffee into your cup and stir in 1–2 tablespoons of caramel syrup.
  4. Add Milk: Slowly pour the frothed milk over the coffee, holding back the foam if needed. Spoon the remaining foam on top.
  5. Optional Topping: Add whipped cream and a drizzle of extra caramel syrup for a café-style look.
  6. Serve: Enjoy immediately. I like to watch the caramel swirl into the milk and coffee—it’s as enjoyable to see as it is to drink!

10. Iced Latte

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

When I want a cool, refreshing coffee, I make an Iced Latte. Using the Ninja Hot And Cold Brewed System, I can brew strong coffee over ice and mix it with milk for a smooth, chilled drink. It’s perfect for warm mornings or afternoons when I need a refreshing pick-me-up.

Ingredients

  • 1/2 cup Specialty Brew coffee (strong coffee concentrate)
  • 2/3 cup milk (any type you like)
  • Ice cubes (enough to fill your glass)
  • Optional: sugar or flavored syrup

Instructions

  1. Brew the Coffee: Place the coffee permanent filter in the brew basket and add ground coffee for a Specialty Brew. Fill the water reservoir to the Max Fill line. Turn the START/SELECT dial to Specialty Brew and start. The result is a strong coffee concentrate perfect for iced drinks.
  2. Prepare Ice: Fill your favorite glass with ice cubes. I usually fill it almost to the top.
  3. Add Coffee: Pour the freshly brewed coffee over the ice. The concentrate keeps the flavor strong without getting watered down.
  4. Add Milk: Pour milk into the glass and stir gently to combine. I like it creamy but not too sweet.
  5. Optional Sweetener: Add sugar, vanilla syrup, or caramel syrup if desired. Stir until fully mixed.
  6. Serve: Enjoy immediately. I love sipping it slowly while the ice keeps the drink refreshingly cold.

11. Iced Mocha

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love an Iced Mocha when I want a sweet, chocolatey coffee that’s cold and refreshing. Using the Ninja Hot And Cold Brewed System, I can brew strong coffee over ice and mix it with milk and chocolate syrup for a creamy, indulgent drink. It’s easy to make and tastes like a café treat.

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Ingredients

  • 1/2 cup Specialty Brew coffee (strong coffee concentrate)
  • 2/3 cup milk (any type you like)
  • 1–2 tablespoons chocolate syrup
  • Ice cubes (enough to fill your glass)
  • Optional: whipped cream and cocoa powder for topping

Instructions

  1. Brew the Coffee: Place the coffee permanent filter in the brew basket and add coffee grounds for a Specialty Brew. Fill the water reservoir to the Max Fill line. Turn the START/SELECT dial to Specialty Brew and start brewing. This creates a strong coffee concentrate perfect for iced drinks.
  2. Prepare Ice: Fill a glass with ice cubes. I usually fill it almost to the top to keep the drink cold.
  3. Mix Coffee and Chocolate: Pour the brewed coffee over the ice. Add 1–2 tablespoons of chocolate syrup and stir until fully combined.
  4. Add Milk: Slowly pour milk into the glass and stir gently. The milk blends with the coffee and chocolate for a smooth, creamy drink.
  5. Optional Topping: Add whipped cream and a light sprinkle of cocoa powder for a café-style finish.
  6. Serve: Enjoy immediately. I love sipping slowly while the chocolate, coffee, and milk mix perfectly over ice.

12. Iced Coffee with Cream

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love Iced Coffee with Cream when I want a smooth, cold coffee that’s creamy and refreshing. Using the Ninja Hot And Cold Brewed System, I can brew coffee directly over ice and add cream for a perfect balance. It’s simple, classic, and tastes great any time of day.

Ingredients

  • 1/2 cup Specialty Brew coffee (strong coffee concentrate)
  • 1/3 cup milk or cream (adjust to taste)
  • Ice cubes (enough to fill your glass)
  • Optional: sugar or flavored syrup

Instructions

  1. Brew the Coffee: Place the coffee permanent filter in the brew basket and add ground coffee for a Specialty Brew. Fill the water reservoir to the Max Fill line. Turn the START/SELECT dial to Specialty Brew and start. This makes a strong coffee base that won’t taste watered down over ice.
  2. Prepare Glass: Fill your favorite glass with ice cubes, almost to the top.
  3. Add Coffee: Pour the freshly brewed coffee over the ice cubes. I like to let it cool slightly before adding milk or cream.
  4. Add Cream: Pour in milk or cream to taste. I usually start with 1/3 cup and stir gently to combine.
  5. Optional Sweetener: Add sugar or flavored syrup if you want a sweeter drink. Stir until fully blended.
  6. Serve: Enjoy immediately. I love how creamy and smooth this iced coffee tastes, and it’s perfect for a warm afternoon or after lunch.

13. Espresso-Style Coffee Concentrate

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1–2

I make Espresso-Style Coffee Concentrate when I want a strong, rich coffee base for lattes, cappuccinos, or mochas. Using the Ninja Hot And Cold Brewed System, it’s easy to create a concentrated coffee that’s bold, smooth, and perfect for any specialty drink.

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Ingredients

  • 1/2 cup finely ground coffee (for strong flavor)
  • 1/2–1 cup filtered water (depending on desired strength)

Instructions

  1. Prepare the Filter: Place the coffee permanent filter in the brew basket. Add 1/2 cup of finely ground coffee. For extra strength, I sometimes add a little more.
  2. Add Water: Fill the water reservoir with 1/2–1 cup of filtered water, making sure not to exceed the Max Fill line.
  3. Select Brew Type: Turn the START/SELECT dial to Specialty Brew. This setting creates a concentrated coffee perfect for espresso-style drinks.
  4. Start Brewing: Press the dial to begin. The Ninja system will brew a strong coffee concentrate. You’ll see the progress bar fill as it brews.
  5. Wait for Completion: When the system beeps and the display says “End,” the concentrate is ready. Carefully remove the carafe.
  6. Serve or Store: Pour into a cup for immediate use or store in a sealed container in the fridge for up to a week. I like to use it for lattes, cappuccinos, and flavored coffee drinks.
  7. Optional Use: To make a latte or cappuccino, froth milk and combine with the coffee concentrate. Adjust milk ratio for desired strength.

14. Affogato

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love Affogato when I want a simple dessert that’s also a coffee treat. It’s just creamy ice cream topped with hot, strong coffee. Using the Ninja Hot And Cold Brewed System, I can make it quickly at home, and it tastes just like a café dessert.

Ingredients

  • 1/2 cup Espresso-Style Coffee Concentrate (or strong Specialty Brew coffee)
  • 1–2 scoops vanilla ice cream
  • Optional: chocolate shavings or caramel syrup for topping

Instructions

  1. Brew Coffee: Using the Ninja system, brew Espresso-Style Coffee Concentrate. Use Specialty Brew settings for a strong, bold coffee base.
  2. Prepare Ice Cream: Scoop 1–2 generous scoops of vanilla ice cream into your serving glass or cup. I like using a clear glass to see the layers.
  3. Pour Coffee Over Ice Cream: Pour the hot coffee slowly over the ice cream. The ice cream will start to melt slightly, creating a creamy coffee blend.
  4. Optional Topping: Add chocolate shavings, caramel syrup, or a light sprinkle of cocoa powder for extra flavor.
  5. Serve Immediately: Enjoy right away with a spoon. I love tasting the mix of cold ice cream and hot coffee—it’s creamy, rich, and satisfying.

15. Nitro-Style Cold Brew

Prep Time: 5 minutes | Total Time: 12–16 hours | Serves: 1–2

I love Nitro-Style Cold Brew when I want a smooth, creamy cold coffee that feels special. The Ninja Hot And Cold Brewed System makes it easy to create ultra-smooth cold brew, and with a little frothing, it has a light, foamy texture similar to nitro coffee from cafés.

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Ingredients

  • 1/2 cup coarsely ground coffee
  • 2 cups cold, filtered water
  • Ice cubes (optional)

Instructions

  1. Prepare Coffee: Place the coffee permanent filter in the brew basket and add 1/2 cup coarsely ground coffee.
  2. Add Cold Water: Fill the water reservoir with 2 cups cold, filtered water. Do not exceed the Max Fill line.
  3. Select Brew Type: Turn the START/SELECT dial to Cold Brew. The system will brew slowly at a lower temperature over a long time (12–16 hours), creating a smooth, naturally sweet coffee.
  4. Start Brewing: Press the dial to begin the cold brew cycle. The Ninja system handles the slow extraction automatically.
  5. Prepare for Nitro Texture: After brewing, pour the cold brew into a glass. Using the frother, hold it just under the surface of the coffee and froth gently for 10–15 seconds. This creates a light, foamy texture similar to nitro coffee.
  6. Serve: Fill a glass with ice cubes if desired and pour the nitro-style cold brew over. Stir lightly and enjoy immediately.
  7. Store Extra: Any remaining cold brew can be stored in the refrigerator for up to one week in a sealed container.

16. Classic Black Tea

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1–2

I enjoy Classic Black Tea when I want a warm, comforting drink that’s simple and flavorful. Using the Ninja Hot And Cold Brewed System, I can brew tea with the perfect temperature and strength every time. It’s smooth, rich, and great on its own or with a splash of milk.

Ingredients

  • 1–2 teaspoons black tea leaves or 1 black tea bag
  • 1 cup filtered water
  • Optional: sugar, honey, or milk

Instructions

  1. Prepare the Tea Filter: Place the tea permanent filter in the brew basket. Add 1–2 teaspoons of black tea leaves or a tea bag.
  2. Add Water: Fill the water reservoir with 1 cup filtered water. Do not exceed the Max Fill line.
  3. Select Tea Type: Press the Tea button on the control panel. Use the dial to choose Black Tea.
  4. Start Brewing: Press the START/SELECT dial to begin. The system will heat the water to the ideal temperature for black tea and brew for the correct amount of time.
  5. Wait for Completion: When the system beeps and the display shows “End,” your tea is ready. Carefully remove the carafe or cup.
  6. Serve: Pour into a cup. Add sugar, honey, or milk if desired. I like mine plain to enjoy the full flavor of the black tea.

17. Green Tea

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1–2

I enjoy Green Tea when I want a light, refreshing drink that’s soothing and gentle. Using the Ninja Hot And Cold Brewed System, it’s easy to brew green tea at the perfect temperature so it stays smooth and not bitter.

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Ingredients

  • 1–2 teaspoons green tea leaves or 1 green tea bag
  • 1 cup filtered water
  • Optional: honey or lemon

Instructions

  1. Prepare the Tea Filter: Place the tea permanent filter in the brew basket. Add 1–2 teaspoons of green tea leaves or a tea bag.
  2. Add Water: Fill the water reservoir with 1 cup filtered water. Make sure not to exceed the Max Fill line.
  3. Select Tea Type: Press the Tea button on the control panel and use the dial to select Green Tea.
  4. Start Brewing: Press the START/SELECT dial to begin. The Ninja system heats the water to the ideal temperature for green tea and brews it for the correct time.
  5. Wait for Completion: When the system beeps and displays “End,” your tea is ready. Carefully remove your cup or carafe.
  6. Serve: Pour into a cup. Add honey or a slice of lemon if desired. I often drink mine plain to enjoy the natural flavor.

18. Oolong Tea

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1–2

I enjoy Oolong Tea when I want a tea that is smooth, slightly stronger than green tea, and has a mild, floral flavor. Using the Ninja Hot And Cold Brewed System, I can brew it perfectly every time without worrying about bitterness or oversteeping.

Ingredients

  • 1–2 teaspoons oolong tea leaves
  • 1 cup filtered water
  • Optional: honey or a slice of lemon

Instructions

  1. Prepare the Tea Filter: Place the tea permanent filter in the brew basket. Add 1–2 teaspoons of oolong tea leaves.
  2. Add Water: Fill the water reservoir with 1 cup filtered water. Make sure the level does not exceed the Max Fill line.
  3. Select Tea Type: Press the Tea button on the control panel and use the dial to select Oolong Tea.
  4. Start Brewing: Press the START/SELECT dial to begin. The Ninja system heats the water to the right temperature for oolong tea and brews it for the ideal time.
  5. Wait for Completion: When the system beeps and shows “End,” your tea is ready. Carefully remove your cup or carafe.
  6. Serve: Pour into a cup. Add honey or a slice of lemon if you like. I usually enjoy it plain to fully taste the natural, smooth flavor.

19. White Tea

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1–2

I love White Tea when I want a delicate, light, and soothing drink. Using the Ninja Hot And Cold Brewed System, I can brew it at the perfect temperature so it stays smooth and subtle, without becoming bitter. It’s simple to make and very relaxing to enjoy.

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Ingredients

  • 1–2 teaspoons white tea leaves or 1 white tea bag
  • 1 cup filtered water
  • Optional: honey or a slice of lemon

Instructions

  1. Prepare the Tea Filter: Place the tea permanent filter in the brew basket. Add 1–2 teaspoons of white tea leaves or a tea bag.
  2. Add Water: Fill the water reservoir with 1 cup filtered water. Do not exceed the Max Fill line.
  3. Select Tea Type: Press the Tea button on the control panel and use the dial to choose White Tea.
  4. Start Brewing: Press the START/SELECT dial to begin. The Ninja system will heat the water to the ideal temperature for white tea and brew it for the right amount of time.
  5. Wait for Completion: When the system beeps and displays “End,” your tea is ready. Carefully remove your cup or carafe.
  6. Serve: Pour into a cup. I usually enjoy it plain, but adding honey or a lemon slice works well if you want a touch of sweetness or tartness.

20. Herbal Tea

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1–2

I enjoy Herbal Tea when I want a caffeine-free, soothing drink. Using the Ninja Hot And Cold Brewed System, it’s easy to brew herbal teas perfectly, letting the flavors fully develop. It’s relaxing, aromatic, and gentle on the stomach.

Ingredients

  • 1–2 teaspoons herbal tea leaves or 1 herbal tea bag
  • 1 cup filtered water
  • Optional: honey, lemon, or fresh mint

Instructions

  1. Prepare the Tea Filter: Place the tea permanent filter in the brew basket. Add 1–2 teaspoons of herbal tea leaves or a tea bag.
  2. Add Water: Fill the water reservoir with 1 cup filtered water. Make sure not to exceed the Max Fill line.
  3. Select Tea Type: Press the Tea button on the control panel and use the dial to select Herbal Tea.
  4. Start Brewing: Press the START/SELECT dial to begin. The Ninja system will heat the water to the ideal temperature for herbal tea and brew it long enough to release its full flavor.
  5. Wait for Completion: When the system beeps and displays “End,” your tea is ready. Carefully remove your cup or carafe.
  6. Serve: Pour into a cup. Add honey, lemon, or a sprig of fresh mint if desired. I usually drink it plain to enjoy the natural herbal flavor.

21. Iced Green Tea Latte

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love an Iced Green Tea Latte when I want a cold, creamy, and refreshing drink with a hint of matcha flavor. Using the Ninja Hot And Cold Brewed System, I can brew green tea perfectly and mix it with milk over ice for a smooth and tasty beverage.

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Ingredients

  • 1–2 teaspoons green tea leaves or 1 green tea bag
  • 1/2 cup filtered water
  • 1/2 cup milk (any type you like)
  • Ice cubes (enough to fill your glass)
  • Optional: sweetener like honey or syrup

Instructions

  1. Brew Green Tea: Place the tea permanent filter in the brew basket and add green tea leaves or a tea bag. Fill the water reservoir with 1/2 cup filtered water. Press the Tea button and select Green Tea, then press START/SELECT to brew.
  2. Prepare Glass: Fill a glass with ice cubes. I usually fill it nearly to the top for a cold, refreshing latte.
  3. Add Milk: Pour 1/2 cup milk into the glass. I like to use chilled milk to keep it cold.
  4. Combine Tea and Milk: Pour the brewed green tea slowly over the milk and ice. Stir gently to mix the flavors.
  5. Optional Sweetener: Add honey or syrup to taste. Stir until fully combined.
  6. Serve: Enjoy immediately. I love sipping it slowly while the ice keeps the drink refreshingly cold, and the milk and tea blend smoothly.

22. Chai Latte

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love a Chai Latte when I want a warm, spiced, and comforting drink. Using the Ninja Hot And Cold Brewed System, I can brew chai tea perfectly and mix it with frothy milk for a creamy, aromatic latte. It’s smooth, flavorful, and perfect for cozy mornings or evenings.

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Ingredients

  • 1–2 teaspoons chai tea leaves or 1 chai tea bag
  • 1 cup filtered water
  • 2/3 cup milk (any type you like)
  • Optional: honey or sugar for sweetness

Instructions

  1. Brew the Chai Tea: Place the tea permanent filter in the brew basket and add chai tea leaves or a tea bag. Fill the water reservoir with 1 cup filtered water. Press the Tea button and select the appropriate tea type (herbal or black, depending on the chai), then press START/SELECT to brew.
  2. Froth the Milk: Pour 2/3 cup milk into a cup. Swing the frother arm toward the cup and submerge the whisk just below the surface. Press and hold the frothing button for 30–45 seconds until creamy and foamy.
  3. Combine Tea and Milk: Pour the brewed chai tea into a cup, then slowly add the frothed milk. Spoon the foam on top for a creamy layer.
  4. Optional Sweetener: Add honey or sugar to taste. Stir gently to combine.
  5. Serve: Enjoy immediately. I love the warm spices mixed with creamy milk—it feels comforting and indulgent.

23. Iced Chai Latte

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love an Iced Chai Latte when I want a cold, spiced drink that’s refreshing and creamy. Using the Ninja Hot And Cold Brewed System, I can brew chai tea perfectly and mix it with milk over ice for a smooth, flavorful latte. It’s great for warm days or whenever I want a chilled treat.

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Ingredients

  • 1–2 teaspoons chai tea leaves or 1 chai tea bag
  • 1/2 cup filtered water
  • 1/2 cup milk (any type you like)
  • Ice cubes (enough to fill your glass)
  • Optional: honey or sugar for sweetness

Instructions

  1. Brew the Chai Tea: Place the tea permanent filter in the brew basket and add chai tea leaves or a tea bag. Fill the water reservoir with 1/2 cup filtered water. Press the Tea button and select the appropriate tea type, then press START/SELECT to brew.
  2. Prepare Glass: Fill your glass with ice cubes. I usually fill it nearly to the top for a cold, refreshing drink.
  3. Add Milk: Pour 1/2 cup milk into the glass. I like using chilled milk to keep it cold and smooth.
  4. Combine Tea and Milk: Pour the brewed chai tea slowly over the milk and ice. Stir gently to mix the flavors.
  5. Optional Sweetener: Add honey or sugar to taste. Stir until fully blended.
  6. Serve: Enjoy immediately. I love the combination of cold milk and spiced chai—it’s smooth, flavorful, and refreshing.

24. Matcha Latte

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1

I love a Matcha Latte when I want a vibrant, smooth, and slightly sweet green tea drink. Using the Ninja Hot And Cold Brewed System, I can mix matcha powder with milk to create a creamy latte that’s easy to enjoy at home. It’s comforting, energizing, and full of flavor.

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Ingredients

  • 1 teaspoon matcha powder
  • 1/2 cup hot water
  • 1/2 cup milk (any type you like)
  • Optional: honey or sugar for sweetness

Instructions

  1. Prepare Matcha: Place 1 teaspoon of matcha powder into a small bowl or cup. Add 1/2 cup hot water. I like using water just under boiling to avoid bitterness.
  2. Whisk Matcha: Use a small whisk or frother to mix the matcha with hot water until smooth and no lumps remain. The Ninja frother works well for creating a smooth blend.
  3. Froth the Milk: Pour 1/2 cup milk into a cup. Swing the frother arm toward the cup and submerge the whisk just below the surface. Froth for 30–45 seconds until creamy and slightly foamy.
  4. Combine Matcha and Milk: Slowly pour the frothed milk into the matcha mixture. Stir gently to combine, holding back the foam if you want a layered look.
  5. Optional Sweetener: Add honey or sugar to taste and stir lightly.
  6. Serve: Enjoy immediately. I love the smooth, earthy flavor of matcha mixed with creamy milk—it’s soothing and energizing.

25. Tea Lemonade

Prep Time: 5 minutes | Total Time: 10 minutes | Serves: 1–2

I enjoy Tea Lemonade when I want a refreshing, citrusy drink that’s perfect for warm days. Using the Ninja Hot And Cold Brewed System, I can brew tea perfectly and mix it with fresh lemon juice for a tangy, lightly sweet beverage. It’s easy, bright, and very refreshing.

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Ingredients

  • 1–2 teaspoons black or green tea leaves (or 1 tea bag)
  • 1 cup filtered water
  • 1–2 tablespoons fresh lemon juice
  • Ice cubes (enough to fill your glass)
  • Optional: honey or sugar for sweetness

Instructions

  1. Brew the Tea: Place the tea permanent filter in the brew basket and add tea leaves or a tea bag. Fill the water reservoir with 1 cup filtered water. Press the Tea button and select the appropriate tea type, then press START/SELECT to brew.
  2. Prepare Glass: Fill a glass with ice cubes. I usually fill it almost to the top for a cold, refreshing drink.
  3. Add Lemon Juice: Pour 1–2 tablespoons of fresh lemon juice over the ice. Adjust based on your taste preference.
  4. Combine Tea and Lemon: Pour the brewed tea slowly into the glass with ice and lemon. Stir gently to mix the flavors.
  5. Optional Sweetener: Add honey or sugar to taste. Stir until fully dissolved.
  6. Serve: Enjoy immediately. I love the bright, tangy flavor mixed with smooth tea—it’s refreshing and easy to drink anytime.

Tips for Serving and Storing Your Drinks

Serving and storing your drinks properly makes a big difference in taste and presentation. With the Ninja Hot And Cold Brewed System, you can enjoy your coffee and tea at their best.

1. Best Glassware and Cups: For hot drinks like lattes, cappuccinos, or tea, I like using ceramic mugs or heat-resistant glass cups.

They keep the drink warm and feel nice in your hands. For cold drinks like iced coffee or iced chai, tall glasses work best—they show off the layers and leave room for ice.

2. How to Store Cold Brew Concentrate: If you make extra coffee concentrate, store it in a sealed container in the refrigerator. It can last up to one week.

When you’re ready to use it, just pour over milk, water, or ice. Cold brew maintains a smooth flavor without bitterness, even after a few days.

3. Garnishes and Presentation Tips: Small touches make drinks look special. Sprinkle cocoa powder on a mocha latte, drizzle caramel on a macchiato, or top a chai latte with frothed milk foam.

For teas, add a slice of lemon, a sprig of mint, or a cinnamon stick to make your drink visually appealing and more enjoyable.

Conclusion

The Ninja Hot And Cold Brewed System Recipes show just how versatile this machine is. You can make hot coffee, iced lattes, specialty drinks, or perfectly brewed tea all at home.

Exploring different recipes helps you enjoy flavors you might not try otherwise and makes your daily coffee or tea routine more exciting.

I encourage you to experiment with flavors, milk types, and sweeteners to create your own variations. Every cup can be customized to your taste, and the Ninja system makes it simple.

Don’t forget to share your favorite Ninja Hot And Cold Brewed System Recipes or new ideas with friends and family it’s fun to see what combinations others enjoy.

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Renee
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